Sambal Bakso / Meatballs Hot Sauce
Sambal Bakso, Indonesian Sambal Recipes:
All the vendors or street hawkers have their own recipes and style of the food they sell or present. Same like their food, their Sambal also vary from one to another. Some use only the green chillies, some use bright red chillies and some use mixture of both. But this recipe will do just fine. "Shhhhelamat Meenikhhmati... Slurpiiih...!!!"
1/2 lb red bird's eye chilies
2 tomatoes
3 TB sugar
1 tsp salt
2 TB rice vinegar
1/2 cup water
In small sauce pan, boil the tomatoes and chilies until soft. When little bit cool, pour into a blender and blend it into a medium consistency paste. Add the rest of the ingredients, adjust the taste and serve with Bakso or Mie Ayam.
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